KEB-64116 Bioorganic Chemistry, 3 cr
Implementation KEB-64116 2017-01
Description
Understand and predict the structure and reactivity of principal organic compounds found in biological systems. Learn about the main methods used for synthetic preparation and modification of carbohydrates, amino acids and peptides, nucleic acids and the use of enzymes in asymmetric organic synthesis.
Lessons
| Period |
3
|
| Methods of instruction |
Luento, Tentti, Harjoitukset |
| Person responsible |
Alexandre Efimov, Nuno Rafael Candeias |
Assessment scale
Numerical evaluation scale (0-5)
Requirements
Pass the final exam based on the lectures contents and material provided.
| Exam |
Thu 01.03.2018 |
13:00 - 16:00 |
| Exam |
Wed 11.04.2018 |
17:00 - 20:00 |
| Retake exam |
Wed 02.05.2018 |
13:00 - 16:00 |
| Exam |
Thu 01.11.2018 |
17:00 - 20:00 |
| KEB-64116 Bioorganic Chemistry/Lec/01 |
Mon 08.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/02 |
Thu 11.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/01 |
Mon 15.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/02 |
Thu 18.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/01 |
Mon 22.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/02 |
Thu 25.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/01 |
Mon 29.01.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/02 |
Thu 01.02.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/01 |
Mon 05.02.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/Lec/02 |
Thu 08.02.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/E/01 |
Mon 12.02.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/E/02 |
Thu 15.02.2018 |
10:00 - 12:00 |
| KEB-64116 Bioorganic Chemistry/E/01 |
Mon 19.02.2018 |
10:00 - 12:00 |
Study material
| Type |
Name |
Author |
ISBN |
Additional information |
Language |
Examination material |
| Book |
Organic Chemistry |
Paula Bruice |
9780134042282 |
Part Seven , chapters 20-23, 25-26 |
English |
No |
| Lecture slides |
|
|
|
|
English |
No |
